When you buy the ingredients for a meal at the grocery store or pick up a prescription from the pharmacy, you want to know that those products are safe to consume. That is why the facilities that make, handle, and distribute food and medication are overseen by regulatory bodies that help to ensure quality control and food-grade compliance. What regulatory agencies oversee food and drug safety and compliance? What kinds of facilities need to adhere to these regulations? How can industrial curtains play a role in maintaining a compliant environment?